May 14, 2002 at 9:42 PM CDT - Updated June 29 at 9:11 PM
Chicken Teriyaki Danny & Michelle Boney, Biloxi Fire Dept.
1 1/2 pounds of bonless chicken, cubed
1 cup of KC Masterpiece Honey Teriyaki Marinade
1 box of Rice a Roni chicken teriyaki
Marinate chicken in KC Matsterpiece for one hour in refrigerator. Mix Rice A Roni in baking pan according to directions. Do not brown rice on stove top. Add marinated chicken to pan. Cover with foil and bake at 350 degrees for 35 minutes.