Chef Randy Hearndon of Clawzilla's Seafood and Restaurant creates an Italian shrimp and pasta dish

Italian Shrimp Pasta


(Serves 2-3)

-1 lb shrimp

-1/2 cup oregano

-1/2 cup basil

-1/2 cup olive oil

-1 tomato, sliced and quartered

-1 onion, sliced

-1 box of pasta of your choice

-Parmesan cheese


-Saute shrimp

-Add other ingredients

-Cook until shrimp are cooked through

-Add parmesan cheese to your liking


Information Source: Randy Hearndon