-
Check here for the full archive of recipe collections.More >> Check here for the full archive of recipe collections.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Stuffed with meats, veggies or cheeses, savory pies are a favorite on kitchen tables around the world. Dig in and check out this variety of recipes.More >> Check out this collection of ways to use graham crackers, a snack time favorite and classic ingredient in desserts.More >> Shake up some of your favorite St. Patrick's Day ingredients with a twist on tradition. Click through for recipes featuring corned beef, cabbage and potatoes.More >> From chocolate to red velvet to lemon, there are few things as inviting as a homemade cake. Check out this variety of recipes.More >>
-
Try these Ingredient Substitutions when you're in a bind!More >> Try these Ingredient Substitutions when you're in a bind!More >> Simple solutions for healthier cooking.More >> Substituting a few siple ingredients in your recipes will go a long way to making them - and you - significantly more healthy! More >> A pinch of this, a dab of that... click here for a printable conversion chart.More >> Keep this posted on your refrigerator for easy reference! More >> Money Saving IdeasMore >> Money saving ideas to bet on.More >> What are your favorite things to cook your family? Once you have submitted your recipe, we'll post it online with your name and state for everyone to see.More >>
Sesame Crusted Tuna w/ Pineapple Cilantro Relish
Pineapple Cilantro Relish
1 pineapple skinned, cored, and chopped into fine pieces
1 bunch fresh Cilantro, cleaned and chopped
1/2 cup chopped Red Onion
1 tbl Soy Sauce
1 tsp. Wasabi (Green Horse Radish)
1 tsp. Salt
Mix all ingredients together and place in refrigerator. The fresher the ingredients the better it will be.
Sesame Crusted Tuna
2 fresh Tuna Steaks
1/4 cup Sesame seeds spread on plate
Sesame seed oil
Olive oil
Preheat skillet with equal parts of olive oil and sesame seed oil, about 1/8 in. deep.
Lightly coat both sides of the Tuna Steak with olive oil. Press Tuna Steaks into the sesame seeds coating both sides with seeds. Place steaks into the preheated skillet and cook until desired temperature.
Serve with the pineapple cilantro relish and enjoy.
All content © Copyright 2000 - 2013 WorldNow and WLOX, a Raycom Media Station. 
