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2 teaspoons Olive Oil 1 cup Shrimp (peeled) 1/2 tablespoon Chopped Garlic 1/2 teaspoon Italian Seasoning 1 cup Heavy Cream 1/2 cup Grated Parmesan Cheese Cooked Fettuccini Pasta
In a skillet add olive oil and shrimp. Cook until shrimp is done. Add chopped garlic and italian seasoning. Stir them add heavy cream. Bring to a boil and then simmer about two minutes. Add cheese, stir and bring back to a boil. Then add pasta.